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Webcast: Packaging Prevents Waste

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September 26, 2012 2:00pm EDT


ON-DEMAND WEBCAST
Originally aired September 26, 2012
This webinar will demonstrate that packaging isn't waste, but rather a vehicle for preventing waste by reducing the footprint of the product. The speakers will discuss the problem of food waste in society today and the causes of food waste in the retail supply chain. Packaging, with its ability to extend the shelf-life of perishable foods, will be highlighted as a key strategy for reducing food waste. The benefits of metal packaging will also be highlighted, as its broad barrier properties (light oxygen, microbes, etc.), make it a particularly effective packaging format for extending the shelf-life of food products.

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Sponsored by
Webcast CMI

Speakers
 Moderator
 Daniel Abramowicz CrownJane Bickerstaffe INCPEN
 Sustainable webcast John Kalkowski photo
Dan Abramowicz
Vice President, Technology
and Regulatory Affairs
Crown Holdings, Inc.

Jane Bickerstaffe
Director
Industry Council for Packaging
and the Enviornment (INCPEN)

John Kalkowski
Editorial Director
Packaging Digest
 Joan Pierce AMERIPEN Nick Mullen MPMA 
Joan Pierce
Executive Director
American Institute for Packaging
and the Environment (AMERIPEN)

Nick Mullen
Director
Metal Packaging Manufacturers
Association (MPMA)

 

Posted Sep 14, 2012


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