January 29, 2014

1 Min Read
Sorbent packs


The co. expands its sorbent technology into the organics market with FreshPax(R), FreshMax(R) and FreshCard(R) oxygen absorbers. Designed to keep foods fresh longer, improve brand integrity and enable greater product distribution flexibility, the products are suitable for natural and organic foods because they remove the need for food additives and preservatives, the co. states. Oxidation within packaging can result in mold growth, unpleasant odors and food spoilage visible to consumers at point of purchase or after opening the package. The sorbents prevent growth of aerobic pathogens, including molds, and eliminate the need for additives such as GHA, BHT, sulfur dioxide, sorbates, benzoates and others and prolong the shelf life of a variety of foods.


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