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The company's radio-frequency identification (RFID) tracking system records a package's temperature at specified intervals during its journey through the cold chain. This provides companies with information about the supply chain that will enable them to make decisions that will positively impact shelf life, food waste, expenses and brand equity, the company says. The system targets a range of perishable foods (meat, dairy, juices, produce, ready-to eat meals and other fresh or processed foods), as well as pharmaceutical and medical applications (medications, plasma and medical devices) to provide simple-to-access online information for a complete cold-chain record of a product throughout the life cycle of the pallet load, regardless of how many trucking firms, distributors, wholesalers or retailers have handled it.