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Best in New Food and Beverage Packaging April 2022

Frito-Lay’s compostable packaging experiment, Budweiser NFT cans, Burger King reusable packaging, label-less water bottles, Tropicana Cereal, bamboo food trays, updated Barilla pasta packaging, aseptic carton with tethered cap, more.

Lisa McTigue Pierce

April 30, 2022

2 Min Read
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Single-serve bags of Frito-Lay chips will be collected at the upcoming art and music festival and composted at an industrial facility.Images courtesy of Frito-Lay

Food and beverage brands constantly launch new products and new packages, many of which are posted to social media — if you can find them. Packaging Digest highlights the best of them on a regular basis, with the most recent “find” at the beginning. Here are relevant posts from April 2022. CLICK HERE to see the latest additions. 

For more packaging news as it happens, be sure to follow Packaging Digest on Twitter

Biodegradable starch-based film is engineered for food packaging.

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Coffee pods are first to earn CMA certification for composting.

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Ball Aluminum Cups expect a growth spurt.

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Label-less Bonaqua water bottles launched.

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Tropicana Cereal: just add the OJ.

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Bamboo trays for packaged foods.

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Beverage brand doubles down on sustainability: unveils rPET bottles and removes plastic ring carriers from cans.

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ProAmpac introduces ProActive PCR Retort pouches for foods.

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Burger King trialing reusable packaging at select locations.

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Riviana Foods' iconic rice packaging gets a modern makeover.

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Olive pots #foodwaste made into bioplastics.

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President's Choice and “no name” whole bean and ground coffee products available in new AromaPak packaging.

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When in Rome wine launches new products in Frugal paper bottle.

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Wow of a packaging design for gin and yes, the brand has a strong connection to fishermen.

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This wine’s a scream.

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Packaging designs feted on #NationalTeaDay.

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Pouch graphics design is elegant, yet exciting.

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We salute this intriguing color choice.

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EloPak Pure-Pak rolling out carton with tethered cap.

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Wine bottles: plastic versus glass.

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Chocolate packaging design that gets philosophical.

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Sharp-looking, limited-edition New-York style whisky bottle, book, and box.

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How to get Millennials to eat prepackaged salad? It’s the packaging design.

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Beer label design uses Polaroid pictures.

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Translation: Barilla pasta changes logo and packaging in 9 countries.

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Sealed Air, ExxonMobil, Ahold Delhaize recycle flexible packaging for food back into food-grade packaging.

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Budweiser releases Budverse NFT cans.

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Hormel’s La Victoria brand enchilada sauces introduce flat-bottom stand-up reclosable pouches.

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This is why bans should be based on science, not emotions.

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Mini Babybell introduces plant-based version.

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Conagra's Evol is first frozen brand to introduce Carbonfree Certified Carbon Neutral Meals.

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Colorful 12-packs reflect an artist's touch.

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Newfangled beverage can designs.

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Impressive redesign lifts Depth Charge coffee vodka packaging.

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India ban spooks drink brands.

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PFAS-free, molded-fiber food packaging.

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Packaging Digest Podcast: Frito-Lay’s compostable packaging experiment.

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RE:INCARNATED Spirits sustainable packaging makes a striking statement.

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Cracker Jill breaks into Frito-Lay snacks limeup.

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BumbleBee Seafood replace plastic shrink wrap with paperboard multipack cartons.

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Organic food packaging design tips.

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Fresh pasta brand switches from plastic to GPI’s PaperSeal trays.

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Constellation Brand's stunning textured wine bottle.

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For earlier Best in New Food & Beverage Packaging items, click here.

About the Author(s)

Lisa McTigue Pierce

Executive Editor, Packaging Digest

Lisa McTigue Pierce is Executive Editor of Packaging Digest. She’s been a packaging media journalist since 1982 and tracks emerging trends, new technologies, and best practices across a spectrum of markets for the publication’s global community. Reach her at [email protected] or 630-272-1774.

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